Mary B’s Frozen Biscuits offer a convenient, delicious way to enjoy homemade flavors. Perfect for any meal, they provide warm, buttery comfort with minimal preparation required.

Understanding the Product

Mary B’s Frozen Biscuits are crafted with rich buttermilk flavor and flaky texture, offering a homemade taste. Perfect for breakfast, lunch, or dinner, they’re pre-made for easy baking, providing a delicious, convenient addition to any meal.

Ingredients and Nutritional Information

Mary B’s Frozen Biscuits are made with high-quality ingredients, including enriched flour, buttermilk, and baking powder, ensuring a flaky and flavorful texture. Each biscuit contains no artificial flavors or preservatives, offering a wholesome taste. With approximately 120-150 calories per biscuit, they provide a satisfying option for breakfast, lunch, or dinner. The biscuits are low in fat and cholesterol, making them a healthier choice for families. They are also a good source of calcium and iron, supporting daily nutritional needs. However, they contain wheat and dairy, so they are not suitable for individuals with gluten intolerance or lactose sensitivity. Always check the packaging for detailed nutritional information and allergen warnings to ensure they meet your dietary preferences.

Safety First

Mary B’s Frozen Biscuits were recalled in 23 states due to potential listeria contamination. Always check packaging for “Best If Used By” dates and the letter M after the date.

Recent Recall Information and Precautions

Mary B’s Frozen Biscuits were recalled in 23 states due to potential contamination with listeria. This recall was initiated after product sampling revealed the risk. Consumers are advised to check their freezers for affected products, which include frozen bagged biscuits with a “Best If Used By” date before September 23, 2018, and a letter “M” following the date. If you have these biscuits, do not consume them and return them to the store for a refund or replacement. Always prioritize food safety by verifying product details before consumption. For more information, contact Hom/Ade Foods Inc., the parent company, or refer to official recall notices.

Storage and Handling

Keep Mary B’s Frozen Biscuits in the freezer until ready to use. Store them in their original packaging to maintain freshness and prevent contamination.

Proper Freezer Storage and Thawing Tips

For optimal freshness, store Mary B’s Frozen Biscuits in their original packaging at 0°F (-18°C) or below. Keep them flat to prevent breakage and ensure even thawing. When thawing, place biscuits in the refrigerator overnight or thaw at room temperature for 1-2 hours. Avoid refreezing once thawed. For best results, use thawed biscuits within a day or two. Proper storage maintains the biscuits’ flaky texture and buttery flavor. Always handle frozen biscuits gently to prevent damage. If not using the entire package, reseal tightly and return to the freezer promptly. Following these tips ensures your biscuits remain delicious and ready for any meal.

Cooking Instructions

Mary B’s Frozen Biscuits are easy to prepare. Keep them frozen until ready to bake. Preheat your oven, place biscuits flat side down, and bake until golden. Serve hot!

Oven Cooking: Step-by-Step Guide

Preheat your oven to 375°F to 400°F (190°C to 200°C). Place the frozen biscuits on a lightly greased baking sheet, positioning them flat side down. Ensure biscuits are spaced evenly to allow proper rising. Bake for 15-20 minutes, or until golden brown. For a crisper texture, bake at the higher temperature. Avoid overcrowding the sheet, as this may affect even cooking. Once baked, remove from the oven and let cool for a few minutes before serving. Serve warm with butter, jam, or your favorite spread for the best flavor. This method ensures flaky, tender biscuits with a homemade taste, perfect for any meal.

Air Fryer Instructions for Crispy Biscuits

Preheat the air fryer to 375°F (190°C). Place Mary B’s Frozen Biscuits in a single layer in the air fryer basket, ensuring they are not touching for even cooking. Cook for 10-12 minutes, shaking the basket halfway through to ensure crispiness. For extra golden brown results, lightly spray with cooking oil before cooking. Once done, remove the biscuits and let them cool slightly. Serve warm with butter, jam, or your favorite spread. This method delivers a crispy exterior and a tender interior, perfect for a quick and delicious meal. The air fryer offers a faster alternative to oven baking while maintaining the biscuits’ signature flaky texture and flavor.

Tips for Perfect Results

Thaw biscuits slightly before cooking for even results. Ensure proper spacing in the oven or air fryer. Follow package instructions for best outcomes. Enjoy perfectly cooked, flaky biscuits every time!

Common Mistakes to Avoid

When cooking Mary B’s Frozen Biscuits, avoid common mistakes for optimal results. Overcrowding the baking sheet or air fryer can prevent even cooking, leading to undercooked or burnt biscuits. Not preheating the oven or air fryer properly may result in uneven baking. Overcooking can make biscuits too crispy or dry, while undercooking may leave them raw in the center. Additionally, using too much grease or butter can make the biscuits excessively greasy. Always follow package instructions for temperature and timing. Avoid thawing biscuits completely before cooking, as this can alter their texture. Lastly, ensure biscuits are placed flat side down for even rising. By avoiding these mistakes, you can achieve perfectly baked, flaky, and delicious Mary B’s Frozen Biscuits every time.

Variations for Different Meal Pairings

Mary B’s Frozen Biscuits are versatile and can complement a variety of meals. For breakfast, pair them with scrambled eggs, sausage, or as a base for breakfast sandwiches. At lunch, serve alongside soups, stews, or as a side to a hearty salad. For dinner, they are perfect with roasted chicken, mashed potatoes, or as a complement to a holiday feast. Try using them as a crust for mini pot pies or as a base for sliders. For dessert, split and fill with fresh berries and whipped cream for a sweet treat. Experiment with different toppings like cheese, honey, or jam for added flavor. Whether savory or sweet, Mary B’s Frozen Biscuits adapt seamlessly to any meal, making them a convenient and delicious addition to your menu.

Serving Suggestions

Mary B’s Frozen Biscuits are perfect for any meal. Enjoy them as a breakfast sandwich base, a side for soups or salads, or as a warm dinner complement. For dessert, split and fill with fresh berries or whipped cream for a sweet treat. Their versatility makes them ideal for pairing with a variety of dishes, from savory meats to sweet indulgences.

Breakfast, Lunch, and Dinner Ideas

Mary B’s Frozen Biscuits are a versatile addition to any meal. For breakfast, try them as a base for egg and sausage sandwiches or serve alongside scrambled eggs and bacon. At lunch, pair them with soups, stews, or fresh salads for a satisfying crunch. For dinner, enjoy them as a side to roasted meats, mashed potatoes, or as a warm complement to hearty casseroles. They also make a great base for mini sliders or appetizers. For dessert, split the biscuits and fill them with fresh berries, whipped cream, or chocolate for a sweet treat. The biscuits’ buttery flavor and flaky texture enhance any dish, making them a perfect addition to your daily meals.

Mary B’s Frozen Biscuits are a delicious and convenient solution for any meal. With their rich, buttery flavor and flaky texture, they bring homemade comfort to your table with minimal effort. Perfect for breakfast, lunch, or dinner, these biscuits are versatile and pair well with a variety of dishes. Whether you’re serving them alongside eggs, soups, or roasted meats, or using them as a base for sandwiches, Mary B’s Frozen Biscuits are sure to satisfy. Their ease of preparation and consistent quality make them a great addition to any home. Enjoy the warmth and taste of homemade biscuits without the hassle—Mary B’s Frozen Biscuits are a perfect choice for busy households and special occasions alike.